Double Tripod Chippewa Kitchen


 

—> CLICK HERE FOR INSTRUCTIONS, FURTHER INFORMATION AND ILLUSTRATIONS!

After assembling the tripods and lashing on the braces, Scouts lash on the cooking platform on a Double Tripod Chippewa Kitchen

Scouts cut a couple of burlap bags before adding a layer of mineral soil to make the cooking surface.

—> CLICK HERE FOR INSTRUCTIONS, FURTHER INFORMATION AND ILLUSTRATIONS!

 Lit charcoal chimneys are placed on the cooking surface and monitored.

Pouring out the Charcoal. When the coals are ready, they're spread over the cooking surface of the Chippewa Kitchen.

—> CLICK HERE FOR INSTRUCTIONS, FURTHER INFORMATION AND ILLUSTRATIONS!

Foil food packets are cooked over the coals on a Chippewa Kitchen

Author: Scout Pioneering

Volunteer in the Boy Scouts of America

7 thoughts on “Double Tripod Chippewa Kitchen”

  1. Pingback: PROGRAMS THAT ROCK—Sequential Approach: Meeting 2 | Voice of Scouting
  2. Pingback: PROGRAMS THAT ROCK—Sequential Approach: Meeting 3 | Voice of Scouting
  3. Pingback: PROGRAMS THAT ROCK: Sequential Approach—Main Event | Voice of Scouting
  4. Pingback: Programs That Rock—Sequential Approach: Part 1 | Voice of Scouting
  5. Pingback: Smaller Double Tripod Chippewa Kitchen | SCOUT - PIONEERING
  6. Pingback: Jamboree Pioneering Area: Camp Gadgets, Rope Making & Instruction | SCOUT - PIONEERING
  7. Pingback: Chippewa Kitchen « SCOUT – PIONEERING

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

%d bloggers like this: